Rossopomodoro

Rossopomodoro allergens menu

Tiella

Selection of Neapolitan fried street food: rice arancino, potato croquette, seaweed zeppoline, montanara, scugnizzi and calzoncino.

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
1387 1.74g 65.50g 9.35g 219g 2.70g 25.90g

Allergy Information

This dish contains:

Milk, Gluten, Sulphur Dioxide, Soya, Celery