Rossopomodoro

Rossopomodoro allergens menu

Quattro stagioni

Four different flavours for our four different seasons. Mozzarella, Roma tomato sauce and spicy salami; Burrata, parma ham, rocket and sun blushed red datterini tomatoes; plum tomato sauce, mozzarella and mixed vegetables; mozzarella, cream, ham and mushrooms.

Allergy Information

This dish contains:

Gluten, Milk, Sulphur Dioxide, Celery