Rossopomodoro

Rossopomodoro allergens menu

Cotoletta di Pollo e Funghi

Chicken breast escalope with mixed wild mushrooms, truffle and mushroom paté, Parmesan cheese shavings and roasted rosemary potatoes.

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
1031 4.63g 40.39g 15.48g 88.98g 4.19g 72.74g

Allergy Information

This dish contains:

Milk, Gluten, Eggs