Rossopomodoro

Allergens menu ( N = Newcastle only)

Linguine ai gamberoni (N)

Linguine pasta with kingprawns, datterini cherry tomatoes, chilli and parsley

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
642 1.05g 12.50g 1.92g 87.06g 6.61g 44.03g

Allergy Information

This dish contains:

Gluten, Crustaceans