Rossopomodoro

Allergens menu ( N = Newcastle only)

Carbonara (N)

Rigatoni pasta in a traditional carbonara sauce with eggs, pancetta, onions and pecorino cheese

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
963 3.00g 35.20g 9.55g 94.69g 1.15g 48.88g

Allergy Information

This dish contains:

Milk, Eggs, Gluten, Sulphur Dioxide