Rossopomodoro

Allergens menu ( N = Newcastle only)

Piccante e peperoni (N)

white base with mozzarella, ham, chilli and peppers

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
910 2.89g 30.41g 13.42g 117g 3.08g 43.07g

Allergy Information

This dish contains:

Gluten, Milk