Rossopomodoro

Rossopomodoro allergens menu

Funghi e cotto calzone

Buffalo ricotta, mozzarella, mushrooms, cooked ham and parmesan cheese

Nutritional Information (per portion):

KCAL SALT FAT of which SAT CARBS of which SUGAR PROTEIN
1153 6.71g 46.69g 11.66g 136g 2.73g 58.46g

Allergy Information

This dish contains:

Gluten, Milk, Celery